Goya's Chickpea Flour, also known as Besan or Garbanzo Bean flour is a versatile and nutritious ingredient that is perfect for adding to your favorite dishes. This gluten-free flour is a staple in Mediterranean and Indian cuisine, and is commonly used to make dishes such as falafel, socca and pakoras. It is made from ground chickpeas and has a nutty, slightly sweet flavor, and a creamy texture. Chickpea flour is high in protein and fiber, and is a great alternative to wheat flour. Goya's Chickpea Flour is finely ground and perfect for making dough and batter. With Goya's Chickpea Flour, you can add a delicious and nutritious touch to your next recipe.